Pumpkin Cheesecake Overnight Oats

Pumpkin Cheesecake Overnight Oats

Pumpkin Cheesecake Overnight Oats

By EatingWell
8 hours

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   172
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
  • Show More
Cuisine
  • american
Comments
Ingredients
  • ½ cup rolled oats
  • ½ cup unsweetened almond milk
  • ¼ cup part-skim ricotta cheese
  • 2 tablespoons pumpkin puree
  • 1 tablespoon pure maple syrup
  • ¼ teaspoon vanilla extract
  • ⅛ teaspoon ground nutmeg
  • 1 tablespoon graham cracker crumbs
Instructions

Pumpkin Cheesecake Overnight Oats serves 2 original recipe by EatingWell.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments