Pickled Oyster Mushrooms Recipe

Pickled Oyster Mushrooms Recipe

Pickled Oyster Mushrooms Recipe


48 hours

Details
  • Servings:   2
  • Calories:   174
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound oyster mushrooms
  • 2 1/2 cups rice vinegar
  • 1 small onion, sliced
  • 1 tablespoon pickling salt
  • 1 tablespoon sugar
  • 1/4 teaspoon black peppercorns
  • 2 bay leaves
  • 2 garlic cloves, peeled and sliced
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