Ginger Garlic Sesame Shrimp

Name: Ginger Garlic Sesame Shrimp
Ingredients: 1/4 cup soy sauce (use gluten-free soy sauce for gluten-free version); 2 tablespoons seasoned rice vinegar; 2 teaspoons brown sugar; 2 tablespoons extra virgin olive oil; 1 teaspoon dark sesame oil; 3 cloves garlic, minced (about 1 tablespoon); 1 tablespoon grated ginger; 1 pound (16-20 count) shrimp , peeled and deveined; 1 tablespoon peanut oil or canola oil; 3 green onions , including onion greens, sliced on the diagonal; 1 tablespoon sesame seeds