Fresh cucumber apple salad
Ingredients
- 40g pistachios, crushed
- 2tbsp white wine vinegar
- 1tsp maple syrup
- 3tbsp extra virgin olive oil
- 1 cucumber, halved lengthways then halved crossways, then cut into 1cm pieces
- 1 Granny Smith apple, cut into half-moon slices
- 115g vegan feta, crumbled
- 3 radishes, thinly sliced
- 10g chopped fresh basil
- 2tbsp fresh mint leaves
- salt and pepper
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