Croque-Madame with Asparagus
Croque-Madame with Asparagus might be a good recipe to expand your main course recipe box. One serving
Croque His
Ingredients
- 8 ounces bacon, cut into 1/2-inch-thick strips (about 8 slices)
- Unsalted butter, if needed
- 6 tablespoons all-purpose flour
- 2 cups whole milk
- Freshly grated nutmeg
- 1/4 cup shredded Roquefort cheese
- Salt and freshly ground black pepper
- Salt and freshly ground black pepper
- Unsalted butter
- 8 slices brioche bread, each 1/2-inch thick
- 6 ounces Comte cheese, grated (about 2 cups)
- Crushed red pepper, for garnish
- Chopped chives, for garnish
Instructions
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