Roasted Cauliflower With Truffled Farro Emmer Wheat

Roasted Cauliflower With Truffled Farro (Emmer Wheat)

Roasted Cauliflower With Truffled Farro (Emmer Wheat)

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   277
  • Protein:   12g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3 cups cauliflower florets
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup pearled farro
  • 1 piece celery rib
  • 2 tablespoons chopped scallions
  • 1 teaspoon lemon juice
  • 1 teaspoon black truffle oil
  • 1/4 cup shaved parmesan cheese
Instructions

Roasted Cauliflower With Truffled Farro (Emmer Wheat) serves 4 original recipe by Food52.

View original preparation instructions

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