Garnet Yams With Maple Syrup Walnuts And Brandied Raisins

Garnet Yams With Maple Syrup, Walnuts, And Brandied Raisins

Garnet Yams With Maple Syrup, Walnuts, And Brandied Raisins

By Bon Appetit
Serves 12

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Details
  • Servings:   12
  • Calories:   489
  • Protein:   6g
  •  
  • Fiber:   10g
  • Sugar:   31g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup brown raisins
  • 1/2 cup golden raisins
  • 1/4 cup brandy
  • 5 pounds garnet yams or other yams (red-skinned sweet potatoes), peeled, cut into 3/4-inch cubes
  • 3/4 cup pure maple syrup
  • 1/2 cup (packed) golden brown sugar
  • 1/4 cup (1/2 stick) unsalted butter
  • 1 1/2 cups walnut pieces, toasted
Instructions

Garnet Yams With Maple Syrup, Walnuts, And Brandied Raisins serves 12 original recipe by Bon Appetit.

View original preparation instructions

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