Sword Fish Milanese with Eggplant Tomato S

Sword Fish Milanese with Eggplant Tomato S

Sword Fish Milanese with Eggplant Tomato S

By spinachtiger.com
Serves 8

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Details
  • Servings:   8
  • Calories:   251
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • * 1 eggplant
  • * 1 quart container cherry tomato
  • * 5 tablespoon olive oil
  • * 1 tablespoon tabasco
  • * 1 tablespoon chopped basil
  • for the swordfish milanese
  • * 1 pound swordfish steak
  • * salt, pepper
  • * 1 cup brioche breadcrumb
  • * 1 egg
Instructions

Sword Fish Milanese with Eggplant Tomato S serves 8 original recipe by spinachtiger.com.

View original preparation instructions

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