Shrimp Skewer with Fennel Slaw

Shrimp Skewer with Fennel Slaw

Shrimp Skewer with Fennel Slaw


Serves 6

Details
  • Servings:   6
  • Calories:   134
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 pound shrimp (size 16/20), shelled and deveined
  • 1 fennel bulb
  • 2 shallots, peeled but left whole
  • 1 rib of celery
  • 1 lemon
  • Salt
  • Freshly ground black pepper
  • Canola oil
  • Olive oil
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