Peach melba pavlova

Peach melba pavlova

Peach melba pavlova

By BBC Good Food
Serves 10

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Details
  • Servings:   8
  • Calories:   300
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   39g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 4 egg whites
  • 100g each caster sugar and icing sugar
  • 1 tsp each cornflour, vanilla extract and vinegar
  • 250g raspberry
  • 3 tbsp caster sugar
  • 3 ripe peaches
  • 300ml pot double cream
  • icing sugar for dusting
Instructions

Peach melba pavlova serves 8 original recipe by BBC Good Food.

View original preparation instructions

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