Filipino New Orleans BBQ Shrimp

Ingredients

• 3/4 cup amber beer (such as Abita Amber) (from 1 bottle)
• 1/3 cup soy sauce (such as Silver Swan)
• 2 tablespoons hot sauce ( such as Crystal or Louisiana)
• 1 tablespoon banana ketchup , such as Jufran (optional)
• 1 tablespoon finely chopped garlic (from about 3 garlic cloves)
• 1 tablespoon finely chopped fresh ginger (from 1 [2-inch] piece)
• 1 tablespoon creole seasoning (such as Tony Cachere’s)
• 1 teaspoon coarsely ground black pepper
• Pinch of cayenne pepper
• 2 pounds large deveined raw (16/20) shrimp , shell-on
• 1/4 cup calamansi juice or lemon juice
• 1 cup (8 ounces) unsalted butter , cubed
• 4 large scallions , finely chopped (about 3/4 cup)
• Warm crusty baguette or cooked jasmine rice

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag