The Meatball Shops Mortadella Meatballs recipes

The Meatball Shop’s Mortadella Meatballs recipes

The Meatball Shop’s Mortadella Meatballs recipes


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   953
  • Protein:   52g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   3g
  • Saturated:   26g
  • Fat Total:   70g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 3/4 pounds 80% lean ground beef
  • 1/2 pound mortadella, minced
  • 1 small carrot, minced
  • 1 stalk celery, minced
  • 1 small onion, minced
  • 1 tablespoon chopped fresh oregano (or 1 teaspoon dried)
  • 1/4 bunch parsley, chopped (about 1/4 cup)
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/4 cup heavy cream
  • 2 tablespoons tomato paste
  • 1 cup bread crumbs
  • 2 eggs
  • 2 tablespoons olive oil
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