Creamy pumpkin tagliatelle with mortadella and peppers

Creamy pumpkin "tagliatelle" with mortadella and peppers

Creamy pumpkin tagliatelle with mortadella and peppers

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   713
  • Protein:   18g
  •  
  • Fiber:   7g
  • Sugar:   13g
  • Carb Total:   23g
  •  
  • Trans Fat:   2g
  • Saturated:   35g
  • Fat Total:   61g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 1 small pumpkin
  • 8-10 slices of peppery mortadella
  • 1 red pepper
  • 1 green pepper
  • 2 medium onions
  • 2 cloves of garlic
  • 1 cup of cooking cream
  • parsley, oregano, salt and freshly ground pepper
Instructions

Creamy pumpkin "tagliatelle" with mortadella and peppers serves 2 original recipe by Food52.

View original preparation instructions

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