Ingredients
- Eight 6-inch (15-cm) corn tortillas
- 2 Tbs. olive oil
- 1 small red onion, chopped
- 1 Tbs. chopped garlic
- 1 tsp. salt
- 1/2 tsp. freshly ground pepper
- 1 1/2 lb. (750 g) firm tofu (1 1/2 blocks)
- 1 red bell pepper, seeded and chopped (optional)
- 1 Tbs. chili powder
- 2 limes (1 halved, 1 quartered)
- 1/4 cup (1/3 oz./10 g) chopped fresh cilantro
- 1/4 cup (3/4 oz./20 g) chopped scallions
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