Butternut Squash Fritters Topped with Prosciutto di San Daniele

Butternut Squash Fritters Topped with Prosciutto di San Daniele

Butternut Squash Fritters Topped with Prosciutto di San Daniele

By Honest Cooking
15 minutes

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Details
  • Servings:   14
  • Calories:   109
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 cups Butternut squash (shredded on a box grater)
  • 1/2 cup Grana Padano cheese
  • 1 Egg
  • 2 cloves Garlic
  • 1/4 cup Flour
  • 1/2 tsp Sea salt
  • Oil for frying
  • 7 slices Prosciutto di San Daniele
Instructions

Butternut Squash Fritters Topped with Prosciutto di San Daniele serves 14 original recipe by Honest Cooking.

View original preparation instructions

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