Processor Pie Crust

Processor Pie Crust

Processor Pie Crust

By Food52
Serves 3

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Details
  • Servings:   3
  • Calories:   924
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   1g
  • Carb Total:   74g
  •  
  • Trans Fat:   0g
  • Saturated:   39g
  • Fat Total:   63g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 1 1/3 cups all purpose flour
  • 1 1/3 cups whole wheat flour
  • 1 cup unsalted butter (2 sticks), very cold...even frozen is fine
  • large pinches salt
  • 1/2 cup ice water
Instructions

Processor Pie Crust serves 3 original recipe by Food52.

View original preparation instructions

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