Gazpacho

Gazpacho

Gazpacho

By Food52
Serves 3

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Details
  • Servings:   3
  • Calories:   364
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 Vine ripened tomatoes, diced
  • 2 Cucumber, diced
  • 2 Shallots, diced
  • 1/4 Green bell pepper, diced
  • 3 Brown bread slices, moistened
  • 2 Garlic cloves
  • 4-5 tablespoons Extra virgin olive oil
  • 2-3 tablespoons Red wine vinegar
  • to season Salt
  • to season Freshly milled black pepper
Instructions

Gazpacho serves 3 original recipe by Food52.

View original preparation instructions

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