Ingredients
- 1 cup uncooked white rice
- 2 pounds boneless, skinless chicken thighs , cubed
- 1/2 teaspoon salt
- 2 tablespoons corn starch
- 2 tablespoons vegetable or olive oil
- 2 cloves garlic , minced
- 1 inch fresh ginger , grated
- 1 cup chicken stock
- 1/4 cup bourbon or hoisin sauce
- 1/4 cup soy sauce
- 2/3 cup brown sugar
- 3 tablespoons apple cider vinegar
- Chives , thinly sliced, for garnish
- Toasted sesame seeds , for garnish
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