Mussels au Gratin

Ingredients

• 1 kg mussels with shells
• 80 - 100 grams breadcrumbs
• 1 garlic clove
• 1 garlic clove, finely chopped
• 1 bunch parsley, chopped
• extra virgin olive oil
• freshly ground pepper
• 2 tablespoons grated Parmesan cheese
• lemon zest

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