Rosemary and Garlic Roasted Purple Potatoes

Rosemary and Garlic Roasted Purple Potatoes

Rosemary and Garlic Roasted Purple Potatoes


Serves 4

Details
  • Servings:   4
  • Calories:   137
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 lb purple potatoes
  • 1-2 tbsp extra virgin olive oil
  • 1 tsp fresh rosemary leaves (about 1 sprig), minced
  • 2 garlic cloves or per taste
  • freshly ground black pepper
  • sea salt
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