Baked Tomatoes with Parmesan and Oregano

Baked Tomatoes with Parmesan and Oregano

Baked Tomatoes with Parmesan and Oregano


Serves 3

Details
  • Servings:   3
  • Calories:   105
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 medium-sized tomatoes
  • 1 small bunch oregano
  • 2 Ounces Parmesan, cut into small cubes
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