Crispy Fried Oysters
Ingredients
- 12 blue point or other large oysters
- 1/4 cup all-purpose flour
- 2 teaspoons seasoned salt, divided
- 1 teaspoon freshly ground black pepper, divided
- 1/2 cup medium-grind yellow cornmeal
- 2 large eggs
- 2 cups vegetable or grapeseed oil
- Cocktail sauce , remoulade , lemon wedges, or tartar sauce , for serving
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