Fried Oysters
Ingredients
- 1 cup buttermilk
- 1 tablespoon Essence, plus 1 tablespoon
- 16 freshly shucked oysters, about 1 pint, drained
- 1/2 cup masa harina
- 1/2 cup all-purpose flour
- 4 cups vegetable oil, for frying
- 2 1/2 tablespoons paprika
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
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