Curried Chicken Rice Stew
Ingredients
- 1 tablespoon coconut oil
- 2 pounds boneless chicken thighs (cut into cubes)
- 1 large onion (chopped)
- 4 medium carrots (grated)
- 3 cloves garlic (minced)
- 2-1/2 tablespoons curry powder
- 2 cups chicken broth (ideally homemade)
- 2 large mangoes (peeled and cubed)
- 1 head cauliflower (cut into florets)
- 1 lime
- salt & pepper
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