Ingredients
- 1/2 lb bacon, cooked and crumbled
- 1 large onion, chopped
- 1 cup celery chopped
- 2 cans Italian stewed tomatoes
- 2 cans beef broth
- 2 small cans tomato juice
- 1 can northern white beans, drained and rinsed
- 1 can green beans, UNDRAINED
- 3 carrots, cut into chunks
- 2 cups shredded cabbage
- 2 cups of water
- 1/2 tsp thyme
- 1/4 tsp basil
- 1/4 tsp oregano
- 1 cup of macaroni
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