Roasted Eggplant in Mafé Peanut Sauce

Roasted Eggplant in Mafé Peanut Sauce

Roasted Eggplant in Mafé Peanut Sauce

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   675
  • Protein:   18g
  •  
  • Fiber:   17g
  • Sugar:   40g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   47g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 large eggplants (1½ to 2 pounds each)
  • ¼ cup extra-virgin olive oil
  • 1 tsp. fine sea salt
  • ½ tsp. freshly ground black pepper
  • 2 cups Mafé Peanut Sauce, warmed
  • ½ cup crushed roasted peanuts, for serving
  • 2 Tbsp. fresh cilantro leaves, for serving
Instructions

Roasted Eggplant in Mafé Peanut Sauce serves 4 original recipe by Epicurious.

View original preparation instructions

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