Blueberry Oatmeal Muffins

Blueberry-Oatmeal Muffins

Blueberry-Oatmeal Muffins


1 hour 45 minutes

Details
  • Servings:   12
  • Calories:   255
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   16g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 ½ cups all-purpose flour
  • 1 cup quick-cooking oats
  • 2 ¼ teaspoons baking powder
  • 1 teaspoon coarse salt
  • ½ teaspoon ground cinnamon
  • ¾ cup sugar
  • 2 large eggs
  • 1 stick unsalted butter, melted and cooled
  • ½ cup whole milk
  • 1 ¼ cups blueberries
  • Fine sanding sugar, for sprinkling (optional)
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