Tilapia Poached in Olive Oil with Thyme and Garlic

Tilapia Poached in Olive Oil with Thyme and Garlic

Tilapia Poached in Olive Oil with Thyme and Garlic

By Food52
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   1070
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   110g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Comments
Ingredients
  • 4 tilapia filets, about 1/4 pound each
  • 2 cups olive oil (not your best, but something decent)
  • 3 sprigs thyme
  • 3 fat garlic cloves, peeled and smashed
  • 1/2 teaspoon Kosher salt
Instructions

Tilapia Poached in Olive Oil with Thyme and Garlic serves 4 original recipe by Food52.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments