Ansel Adamss Eggs Poached in Beer

Ansel Adams’s Eggs Poached in Beer

Ansel Adams’s Eggs Poached in Beer

By Food52
Serves 1

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Details
  • Servings:   1
  • Calories:   1032
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   33g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
Comments
Ingredients
  • 1/4 cup (2 ounces) butter
  • mixed spices
  • dash sherry
  • 1 bottle dark malt liquor or strong ale (ordinary beer is not strong enough)
  • 1/4 teaspoon salt
  • 2 eggs
  • 2 pieces toast
  • dash paprika
Instructions

Ansel Adams’s Eggs Poached in Beer serves 1 original recipe by Food52.

View original preparation instructions

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