Gluten Free Profiteroles
Gluten Free Profiteroles takes around 45 minutes from beginning to end. This recipe makes 1 servings
Raspberry white chocolate pistachio profiteroles
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 100g plain flour
- 50g butter, chopped into small cubes
- 4 tbsp each milk and water
- 1 tsp caster sugar
- pinch salt
- 3 large eggs, lightly beaten
- 200g fresh or frozen raspberry
- 3 tbsp icing sugar
- 2 tbsp lemon juice
- 200ml double cream
- 150g white chocolate
- 50g shelled pistachio, fairly finely chopped
Instructions
Raspberry, white chocolate & pistachio profiteroles serves 12 original recipe by BBC Good Food.
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