Cream Cheese Jam Ice Diamonds

Cream-Cheese Jam Ice Diamonds

Cream-Cheese Jam Ice Diamonds

By Martha Stewart
3 hours 15 minutes

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Details
  • Servings:   80
  • Calories:   86
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
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Ingredients
  • 4 sticks unsalted butter, softened
  • 8 ounces cream cheese, room temperature
  • 1/2 teaspoon coarse salt
  • 1/4 cup confectioners' sugar, plus more for rolling and dusting
  • 4 cups all-purpose flour
  • 1 teaspoon pure vanilla extract
  • 1 cup raspberry preserves
Instructions

Cream-Cheese Jam Ice Diamonds serves 80 original recipe by Martha Stewart.

View original preparation instructions

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