Vienna Sausage Fried Rice With Kaffir And Lemongrass
Ingredients
- 3 tsp cooking oil, divided
- 1/2 cup Vienna sausage, each link cut into 4 pieces
- 1 tbsp fine rings of lemongrass - see note
- 3 x kaffir lime leaves, torn in several places to spine
- 1 tbsp sliced chilies
- 2 x eggs, beaten in a small bowl
- 2 cup cooked, leftover rice - grains separated
- 1 1/2 tsp fish sauce - substitute with 1-2 teaspoons soy sauce
Instructions
Vienna Sausage Fried Rice With Kaffir And Lemongrass serves 2 original recipe by Steamy Kitchen.
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