Black Sea Bass Crudo

Black Sea Bass Crudo

Black Sea Bass Crudo


20 minutes

Details
  • Servings:   4
  • Calories:   164
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 pound Black Sea Bass fillet, thinly sliced
  • Hawaiian fine sea salt
  • Fresh pepper, freshly cracked
  • 1/2 lime, juiced
  • 2 ounces toasted pine nuts
  • Extra-virgin olive oil, from Campagne, preferably
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