Ingredients
- 1 pound fresh pizza dough
- ¼ cup marinara sauce
- 6-8 ounces fresh mozzarella, very thinly sliced
- ½ pint grape tomatoes, halved lengthwise
- ½ red bell pepper, chopped into small squares
- ½ orange bell pepper, chopped into small squares
- ½ pint yellow grape tomatoes, halved lengthwise
- ½ yellow bell pepper, chopped into small squares
- 1 broccoli stalk, broken into small florets
- ¼ green bell pepper, chopped into small squares
- 1 purple potato, very thinly sliced
- salt and pepper, to taste
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