Dads South Indian Egg Curry
Ingredients
- 5 tablespoons canola or vegetable oil
- 2 small onions
- 6 to 7 cloves garlic, chopped
- 1 tomato, chopped into small pieces
- 4 medium hard-boiled eggs
- 1/2 teaspoon turmeric
- 1 teaspoon cumin powder
- 1/2 teaspoon garam masala
- 1 tablespoon chili powder
- 2 tablespoons coriander powder
- 1 tablespoon whole black pepper, crushed (not powdered)
- 10 to 12 curry leaves
- 1/2 to 1 cups water
- 1/4 cup coconut milk or cream (optional)
- Cilantro, for garnish
- Salt, to taste
- Rice or bread, for serving
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