Fried Stuffed Milkfish
Ingredients
- 3 (2-lb.) milkfish or gray mullets, scaled
- 4 tbsp. lard
- 1⁄2 tsp. red pepper flakes
- 4 small shallots, peeled and finely diced
- 7 cloves garlic, peeled and finely minced
- 8 sprigs cilantro, finely chopped
- 2 tsp. Chinese dark soy sauce
- Freshly ground white pepper
- 2 small sprigs fresh rosemary
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