Blackberry Yogurt Muffins

Blackberry Yogurt Muffins

Blackberry Yogurt Muffins


Serves 10

Details
  • Servings:   12
  • Calories:   227
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   15g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1/4 cup rolled oats
  • 1/3 cup granulated sugar (if you want a deeper color, use a combination of granulated and light brown sugar)
  • 1/3 cup all-purpose flour
  • 1 1/4 teaspoons ground cinnamon
  • 1/4 cup cold unsalted butter (grated or cut into small cubes)
  • 1 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • 1/4 cup olive oil
  • 1 large egg
  • 1/2 cup plain unsweetened Greek yogurt
  • 1 teaspoon vanilla
  • 1 cup fresh blackberries (halve the berries if they are big)
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