Anadama Bread
Ingredients
- 2 tablespoons unsalted butter, room temperature, plus more
- 1 ¼-ounce envelope active dry yeast (about 2¼ tsp.)
- 1 cup stone-ground medium cornmeal
- ¼ cup mild-flavored (light) molasses
- 2 tablespoons hemp seeds or white sesame seeds
- 1 tablespoon nigella seeds or black sesame seeds
- 2 teaspoons golden flaxseed
- 2 teaspoons brown flaxseed
- 2 teaspoons poppy seeds
- 1¼ teaspoon kosher salt
- 2 cups all-purpose flour, plus more for surface
- 1 large egg, beaten to blend
- Salted butter (for serving)
Organization Tags
Tags easily organize your Recipe Library
Comments