Vegan Cauliflower Fried Rice
Ingredients
- 3 tablespoons peanut oil, divided
- 3 scallions, sliced
- 1 tablespoon grated fresh ginger
- 1 tablespoon minced garlic
- ½ cup diced red bell pepper
- 1 cup trimmed and halved snow peas
- 1 cup shredded carrots
- 1 cup frozen shelled edamame, thawed
- 4 cups riced cauliflower (see Tips)
- ⅓ cup unsalted roasted cashews
- 3 tablespoons reduced-sodium tamari or soy sauce (see Tips)
- 1 teaspoon toasted sesame oil
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