Beef Short Rib and Red Wine Risotto

Beef Short Rib and Red Wine Risotto

Beef Short Rib and Red Wine Risotto

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   254
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • salt and pepper
  • 2 Tablespoons grapeseed oil
  • 1 medium yellow onion large diced
  • 1 large leek large diced
  • 3 ribs celery large diced
  • 2 large carrots large diced
  • 1 head garlic split
  • 2 cups medium bodied red wine
  • 1 bunch English thyme
  • 1 bay leaf
  • 1 Tablespoon black peppercorns
  • 6 cups chicken stock
  • 1 large pinch of salt
Instructions

Beef Short Rib and Red Wine Risotto serves 6 original recipe by Honest Cooking.

View original preparation instructions

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