Steamed Asparagus with Hollandaise Sauce

Steamed Asparagus with Hollandaise Sauce

Steamed Asparagus with Hollandaise Sauce


20 minutes

Details
  • Servings:   4
  • Calories:   310
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Ingredients
  • 1 bunch asparagus ( about 1 pound )
  • 10 tablespoons unsalted butter (1 stick plus 2 tablespoons)
  • 3 egg yolks
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt (skip if using salted butter)
  • 1 pinch cayenne
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