Red Wine Poached Pear Punch

Red Wine "Poached" Pear Punch

Red Wine Poached Pear Punch

By Food Network
10 minutes

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Details
  • Servings:   8
  • Calories:   240
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   23g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 1 bottle dry red wine, such as Chianti or Cabernet
  • 2 cups pear juice
  • 8 ounces vanilla vodka
  • 2 pears, peeled, cored and sliced into wedges lengthwise
  • 2 cinnamon sticks
  • Two 12-ounce cans Canada Dry Ginger Ale
Instructions

Red Wine "Poached" Pear Punch serves 8 original recipe by Food Network.

View original preparation instructions

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