Great use of leftover mashed potato cakes

Great use of leftover mashed potato cakes

Great use of leftover mashed potato cakes

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   256
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 2-3 cups Leftover mashed potatoes
  • 1/2 cup Chopped spinach
  • 3 tablespoons Parmesan cheese, grated
  • 1/2 cup Bread crumbs
  • 1/2 teaspoon Turmeric powder
  • Pinch of salt and fresh pepper
  • 1-2 tablespoons Butter for frying
Instructions

Great use of leftover mashed potato cakes serves 4 original recipe by Food52.

View original preparation instructions

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