Ingredients
- 0.5 lb. turkey sausage, casings removed
- 1 large egg
- 0.5 c. freshly chopped parsley, divided
- 0.5 c. freshly grated Parmesan, divided, plus more for serving
- 0.25 c. panko bread crumbs
- 2 tsp. extra-virgin olive oil
- 1 large onion, chopped
- 3 Carrots, peeled and chopped
- 3 celery stalks, chopped
- 4 cloves garlic, minced
- 1 15-oz. can cannellini beans, drained and rinsed
- 4 c. low-sodium chicken broth
- 1 28-oz. can crushed tomatoes
- 1 c. short-cut pasta (such as penne, ziti, or shells)
- 2 c. fresh spinach
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