Mulled red cabbage with clementines

Mulled red cabbage with clementines

Mulled red cabbage with clementines

By BBC Good Food
Serves 4

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Details
  • Servings:   6
  • Calories:   173
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   34g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 4 clementines (or satsumas or mandarins), 1 left whole, zest and juice from 3
  • 15 cloves
  • 700g chunk red cabbage finely shredded
  • 2 red onions chopped
  • 200ml red wine vinegar
  • 140g brown sugar
  • 1 tsp mixed spice
Instructions

Mulled red cabbage with clementines serves 6 original recipe by BBC Good Food.

View original preparation instructions

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