kale and cheese calzone
Ingredients
- 1/3 cup white whole wheat flour
- 3-4 tablespoons water
- 1/4 teaspoon active dry yeast
- 1 teaspoon olive oil
- dash salt
- 2 tablespoons chopped onion and fennel
- 1/2 clove of garlic (minced)
- dash of sugar
- 1 cup kale (chopped)
- 2 tablespoons tomato sauce or marinara sauce
- 1/4 cup shreded mozzarella cheese
- 1 tablespoon parmesan cheese
- dash of oregano, red pepper flakes
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