Ingredients
- 0.25 c. extra-virgin olive oil
- 3 cloves garlic, thinly sliced
- 1 medium onion, minced
- 1.5 tbsp. curry powder
- 1 tbsp. sofrito (jarred or frozen)
- 2 tbsp. salt-free veggie seasoning
- 1 tsp. red pepper flakes
- 1.5 tsp. cayenne pepper
- 1.5 tbsp. paprika
- 1 lb. ground beef
- 1 tsp. adobo
- 1.5 tsp. (1 packet) sazón seasoning
- 0.5 cube beef boullion
- 1 tbsp. Cajun seasoning
- 1 tbsp. ground cumin
- 1 bay leaf
- 1.25 c. sliced white mushrooms
- 2 c. kale, stemmed and roughly chopped
- 1 c. canned black beans, with liquid
- 0.25 c. Spanish olives
- 4 c. cooked white rice
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