Marinated Red Peppers with Garlic and Marjoram

Marinated Red Peppers with Garlic and Marjoram

Marinated Red Peppers with Garlic and Marjoram

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   94
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   starter
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Cuisine
  • eastern europe
Comments
Ingredients
  • 8 red bell peppers
  • 2 garlic cloves, very thinly sliced
  • ¼ cup olive oil
  • 2 tablespoons (or more) sherry vinegar or red wine vinegar
  • 2 tablespoons chopped marjoram, divided
  • Kosher salt
Instructions

Marinated Red Peppers with Garlic and Marjoram serves 8 original recipe by Bon Appetit.

View original preparation instructions

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