Lemon oregano chicken traybake

Lemon & oregano chicken traybake

Lemon & oregano chicken traybake

By BBC Good Food
Serves 16

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Details
  • Servings:   14
  • Calories:   325
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 500g new potato, thinly sliced
  • 2 tbsp olive oil
  • 6-8 chicken thighs, skin on
  • 8 shallots
  • 100g bacon lardon
  • 1 lemon, sliced into wedges
  • 5 oregano sprigs
  • 100ml white wine (see tip below)
  • 200ml chicken stock
Instructions

Lemon & oregano chicken traybake serves 14 original recipe by BBC Good Food.

View original preparation instructions

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