Open Faced Roasted Pepper and Hummus Sandwiches
Ingredients
- 3 red bell peppers, halved and cored
- 8 slices multigrain bread
- 5 tablespoons extra-virgin olive oil
- 2 large garlic cloves, thinly sliced
- 1/2 teaspoon crushed red pepper
- Salt and freshly ground black pepper
- 3/4 cup prepared hummus
- 1 bunch arugula (1/4 pound), stemmed
- 2 medium tomatoes, thinly sliced
Instructions
Open-Faced Roasted Pepper and Hummus Sandwiches serves 8 original recipe by Food & Wine.
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